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Ruth's Chris

Host

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.50 - $18.00
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Work Schedule

Flexible
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training and career growth
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House is a renowned upscale restaurant chain that has been delivering exceptional dining experiences since its founding in 1965. Known for its legendary steaks and outstanding hospitality, Ruth's Chris has built a strong reputation for quality, elegance, and customer satisfaction. The company prides itself on fostering a work environment that feels like family, where team members are valued, encouraged to be themselves, and given opportunities for professional growth. With a commitment to excellence and a passion for creating memorable guest experiences, Ruth's Chris Steak House continues to be a leader in the fine dining industry, offering both... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in customer service or hospitality preferred
  • Ability to communicate effectively
  • Friendly and approachable personality
  • Ability to work flexible hours including evenings and weekends
  • Strong teamwork skills
  • Reliable and punctual

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in customer service or hospitality preferred
  • Excellent communication and interpersonal skills
  • Ability to manage guest flow and seating arrangements effectively
  • Friendly and personable demeanor
  • Ability to work in a fast-paced environment and remain calm under pressure

Job Duties

  • Provide a warm welcome to each and every guest who calls or visits our restaurants
  • Effectively coordinate and control our guest flow at the door by enthusiastically greeting arrivals, seating, and providing a warm farewell to our departing guests
  • Demonstrate hospitality by walking our guests to their table, and engaging them along the way
  • Answer incoming restaurant calls in a friendly, professional manner
  • Effectively communicate with guests and your fellow team members
  • Be a team player and work well with others

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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