Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.49 - $18.00
Work Schedule
Standard Hours
Benefits
Opportunities for advancement
Referral program
Paid sick time
Employee assistance program
Health Insurance
401(k) matching
Job Description
Ruth's Chris Steak House, established in 1965, stands as a premier leader in the upscale dining industry, renowned for delivering an exceptional culinary experience centered around its signature steaks. The brand has built its esteemed reputation on a steadfast commitment to quality, hospitality, and creating memorable moments for its guests. With locations across the United States and internationally, Ruth's Chris combines a rich tradition of fine dining with a modern approach to hospitality, making it a sought-after destination for diners who appreciate both ambiance and exquisite cuisine.
Ruth's Chris is more than just a restaurant; it is a communit... Show More
Ruth's Chris is more than just a restaurant; it is a communit... Show More
Job Requirements
- Minimum high school diploma or equivalent
- Ability to work flexible hours including evenings and weekends
- Strong communication skills
- Positive attitude and professional demeanor
- Previous experience in hospitality or customer service preferred
- Ability to stand for extended periods
- Must be at least 18 years of age
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or hospitality is an advantage
- Excellent interpersonal and communication skills
- Ability to multitask and manage guest flow in a busy environment
- Friendly and outgoing personality
- Ability to remain calm and professional under pressure
- Basic knowledge of the local area and restaurant layout
Job Duties
- Provide a warm welcome to each and every guest who calls or visits the restaurant
- Effectively coordinate and control guest flow at the door by enthusiastically greeting arrivals, seating, and providing a warm farewell to departing guests
- Demonstrate hospitality by walking guests to their table and engaging them along the way
- Answer incoming restaurant calls in a friendly, professional manner
- Effectively communicate with guests and fellow team members
- Be a team player and work well with others
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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