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Ruth's Chris

Host

Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House is a renowned fine dining restaurant chain known for its exceptional hospitality and legendary steaks. Established in 1965, Ruth's Chris has grown into a globally recognized brand that prides itself on creating memorable dining experiences through a team-focused culture that emphasizes hard work and passion. With locations across the United States and internationally, the company has consistently set the standard for excellence in the upscale dining industry. Ruth's Chris treats its employees like family, fostering an inclusive and professional environment where team members are encouraged to grow their careers while delivering world-class service. The organizational commitment... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Excellent communication skills
  • Previous customer service experience preferred
  • Ability to remain professional and calm under pressure
  • Reliable and punctual
  • Ability to stand for extended periods

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in hospitality or customer service preferred
  • Excellent communication and interpersonal skills
  • Ability to multitask and manage guest flow efficiently
  • Friendly and approachable demeanor
  • Strong teamwork abilities

Job Duties

  • Provide a warm welcome to each and every Guest who calls or visits our restaurants
  • Effectively coordinate and control our Guest flow at the door by enthusiastically greeting arrivals, seating, and providing a warm farewell to our departing Guests
  • Demonstrate hospitality by walking our Guests to their table, and engaging them along the way
  • Answer incoming restaurant calls in a friendly, professional manner
  • Effectively communicate with Guests and your fellow Team Members
  • Be a team player and work well with others

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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