
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $25.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Restaurant Discounts
Employee assistance program
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
accident insurance
critical illness insurance
Domestic Partner Benefits
401(k)
Job Description
Happy Hospitality is collaborating with Lettuce Entertain You Restaurants to launch Happy Camper on the Las Vegas Strip. Happy Camper is widely known as a vibrant and exciting destination for pizza, drinks, and a lively atmosphere. The Las Vegas location offers a dynamic social environment attracting guests for lunch, dinner, weekend brunches, and late-night gatherings. The venue is specially designed for large groups, featuring a spacious patio and an indoor-outdoor bar, decorated with the brand's distinctive style including disco balls and neon lights. Known for its signature dough made fresh daily, Happy Camper serves more than a dozen unique pizzas,... Show More
Job Requirements
- High school diploma or equivalent
- ability to stand and walk for full shifts
- ability to lift up to 50 pounds occasionally
- effective communication skills in English
- availability to work various shifts including weekends
- ability to work in a fast-paced, crowded environment
- basic computer and telephone skills
Job Qualifications
- High school diploma or equivalent
- excellent communication and interpersonal skills
- ability to multitask and work efficiently in a busy environment
- basic knowledge of food allergy procedures
- experience with telephone systems and reservation software preferred
- ability to stand for long periods and lift moderate weights
- strong customer service orientation
Job Duties
- Warmly greet and seat guests in the restaurant
- answer telephones and take orders, messages and reservations
- available to work a variety of hours, days and shifts including weekends
- safely and effectively move chairs, tables, highchairs and booster seats
- safely and effectively use and operate all necessary tools and equipment
- ability to communicate in English to perform and follow job requirements
- multitask calmly and effectively
- work in a confined, crowded space of variable noise and temperature levels
- able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
- ability to stand and walk for entire shifts and move safely through restaurant areas including stairs and uneven surfaces
- ensure the overall guest experience exceeds expectations and anticipate guests' needs
- greet guests with a warm, sincere smile
- use tact and good judgement when dealing with guest challenges
- respond to guest needs with patience and courtesy
- assist with clearing, cleaning and resetting tables and maintaining restrooms
- sell and accurately account for gift cards
- use proper phone and voicemail etiquette and guidelines
- understand and respond knowledgeably to questions about the restaurant and menu
- follow all steps of service
- understand and follow the food allergy procedure and special orders/restrictions
- comply with all safety and sanitation guidelines and procedures
- successfully complete alcohol awareness training
- follow all rules, policies, procedures and conditions of employment
- work well with others and be a team player
- other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: