Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned full-service Asian dining restaurant that has established itself as a leader in the casual dining experience. Known for its unique blend of traditional Asian cuisine with modern flavors and a welcoming atmosphere, P.F. Chang's combines exceptional food with lively and contemporary surroundings to create a memorable dining experience for guests. Founded with a passion for quality and innovation, the company has grown substantially over the years while maintaining a commitment to high customer service standards and community involvement. With multiple locations nationwide, P.F. Chang's is dedicated to providing guests with an unmatched blend of great... Show More
Job Requirements
- Must be at least 18 years old
- previous experience is not required as training is provided
- excellent customer service skills
- ability to execute proper sanitation practices and safety procedures
- must be able to communicate effectively with co-workers and guests
- flexibility to work a variety of shifts
- ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must be able to communicate effectively with co-workers and guests
- flexibility to work a variety of shifts
- ability to multi-task in a fast-paced, team-work environment
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, and taking food orders
- uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area, and crowd control
- learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
- set and clear tables neatly and efficiently according to P.F. Chang's specifications
- learn curbside process and takeout expectations
- conduct side-work as required for each shift
Job Qualifications
Experience
No experience required
Job Location
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