Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $40.00
Benefits
competitive pay
Flexible Schedule
training provided
supportive work environment
Employee Discounts
Opportunities for advancement
inclusive workplace culture
Job Description
The Fountaingrove Club is a distinguished private club known for its exceptional hospitality and commitment to creating a welcoming environment for its members and guests. Located in a vibrant community, the club boasts a luxurious setting where members can enjoy a variety of amenities including fine dining, social events, and recreational activities. The club prides itself on maintaining high standards of service and fostering a friendly atmosphere that appeals to individuals who appreciate quality and exclusivity. It serves as a prime location for social gatherings, business meetings, and special events, providing an ambiance of elegance and comfort.
We are curr... Show More
We are curr... Show More
Job Requirements
- No experience necessary but will train
- regular and reliable attendance
- demonstrates an outgoing and friendly attitude
Job Qualifications
- No experience necessary but will train
- regular and reliable attendance
- demonstrates an outgoing and friendly attitude
Job Duties
- Welcomes each guest with a smile and friendly greeting and escorts guests to their assigned table
- controls the flow of work in the room by seating guests in station rotation while maintaining guest lists and following and enforcing check issue procedures
- assigns opening and/or closing side duties
- supervises side work and ensures completed lists of set ups of all stations before departure of service staff
- maintains reservation book, takes incoming telephone calls, notes reservations and special requests by guests
- remains knowledgeable of all menu items, prices and general service procedures
- responsible for standards of appearance and cleanliness in all service areas
- remains visible on dining room floor, and is easily accessible to guests, staff and management
- checks all tables daily, before service to ensure proper settings
- assists with side work and/or assisting service staff with bussing table and taking cocktail orders
- communicates guest requests and concerns to the department manager
- incorporates safe work practices in job performance
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: