Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain famous for its Italian-American cuisine, warm hospitality, and family-friendly atmosphere. Established with the mission to bring guests 'home' for a meal through authentic recipes and inviting environments, Olive Garden has cultivated a community of loyal guests and passionate employees. The company emphasizes teamwork, respect, and continuous growth, making it one of the most beloved dining destinations across the United States.
The establishment prides itself on its high standards of safety and sanitation, ensuring both team member wellness and guest satisfaction. This approach underscores Olive Garden's commitment to maintaining clean restaurants... Show More
The establishment prides itself on its high standards of safety and sanitation, ensuring both team member wellness and guest satisfaction. This approach underscores Olive Garden's commitment to maintaining clean restaurants... Show More
Job Requirements
- High school diploma or equivalent
- Ability to communicate effectively with guests and team members
- Willingness to work flexible schedules including evenings, weekends, and holidays
- Ability to stand for extended periods
- Basic knowledge of health and safety protocols
- Friendly and approachable demeanor
- Prior experience in hospitality or customer service preferred
Job Qualifications
- High school diploma or equivalent
- Previous experience in a customer service or hospitality role preferred
- Strong communication and interpersonal skills
- Ability to maintain a positive attitude under pressure
- Basic knowledge of food safety and sanitation practices
- Ability to work in a fast-paced environment
- Team-oriented mindset
Job Duties
- Create a welcoming and safe environment for guests
- Greet guests with a warm smile and friendly conversation
- Guide guests to their tables promptly
- Present clean menus and answer questions about menu items
- Sanitize and disinfect guest and team member touch points regularly
- Thank guests genuinely and invite them back
- Assist with guest seating management during busy periods
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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