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Host at Kona Grill - Tampa

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Kona Grill - Tampa

Host

St Petersburg, FL, USA|Onsite

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $14.00 - $17.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Group Life Insurance
Disability insurance
401(k) Plan
Paid sick time

Job Description

THE ONE GROUP is a globally recognized leader in the vibe dining industry, known for creating exceptional culinary and entertainment experiences across its portfolio of innovative restaurants and venues. As a dynamic hospitality company, THE ONE GROUP combines exquisite food, vibrant atmosphere, and unparalleled service to deliver memorable experiences to guests worldwide. Their commitment to excellence, innovation, and growth has positioned them as a prominent name in the restaurant and nightlife industry, continually expanding their reach in major metropolitan markets. THE ONE GROUP fosters a collaborative workplace culture that values creativity, professional development, and employee well-being, making it a highly... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience in hospitality or customer service preferred
  • ability to stand for extended periods and lift up to 25 pounds
  • excellent communication and interpersonal skills
  • proficiency in reservation management systems such as OpenTable
  • availability to work flexible hours including nights, weekends, and holidays
  • strong organizational and multitasking abilities
  • professional appearance and demeanor

Job Qualifications

  • Outgoing and engaging personality with a passion for hospitality
  • strong multi-tasking and organizational skills in a fast-paced setting
  • ability to stand for long periods of time and lift trays when needed
  • experience with OpenTable or similar reservation systems preferred
  • ability to work nights, weekends, and holidays
  • previous host or hospitality experience in a high-volume restaurant preferred

Job Duties

  • Warmly greet and welcome guests upon arrival, ensuring a positive first impression
  • manage OpenTable reservations and coordinate seating to optimize service flow
  • assist guests with special seating requests whenever possible
  • communicate table availability and wait times to guests in a professional manner
  • provide menus and introduce guests to their server upon seating
  • maintain a clean and organized host stand and menu area
  • answer incoming phone calls, provide information, and handle reservation inquiries
  • assist with concierge outreach and brand representation at off-site events
  • monitor the dining area, update the Maitre D/Lead Host on table status, and help coordinate seating rotation
  • thank guests as they leave and invite them to return for another unforgettable experience
  • assist fellow team members with bussing tables, running food, or supporting service as needed
  • adhere to health and sanitation regulations and uphold THE ONE GROUP's high hospitality standards
  • always represent THE ONE GROUP professionally, this includes maintaining an elevated appearance and being comfortable in heels (if applicable)
  • other duties as assigned by management

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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