Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.75 - $16.25
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a nationally recognized restaurant brand known for its warm hospitality and commitment to providing an exceptional dining experience. As part of the Darden Restaurants family, Olive Garden operates numerous locations across the United States, offering Italian-inspired cuisine in a family-friendly environment. With a strong emphasis on quality, health, and safety, Olive Garden strives to create a welcoming atmosphere for both guests and team members alike. The company takes pride in its supportive culture, career development opportunities, and comprehensive benefits that cater to the wellbeing of its employees.
Olive Garden is currently seeking enthusiastic individuals to jo... Show More
Olive Garden is currently seeking enthusiastic individuals to jo... Show More
Job Requirements
- high school diploma or equivalent
- ability to communicate effectively with guests and team members
- willingness to maintain a clean and safe environment
- availability to work flexible schedules including evenings and weekends
- physical stamina to stand and walk for extended periods
- age requirement as per local labor laws
Job Qualifications
- high school diploma or equivalent preferred
- strong communication and interpersonal skills
- prior customer service or hospitality experience a plus
- ability to work flexible hours including nights, weekends, and holidays
- friendly and approachable demeanor
- ability to stand for extended periods
- basic knowledge of sanitation and safety practices
Job Duties
- greet guests with a warm smile and friendly conversation
- guide guests to their tables efficiently and courteously
- ensure menus and dining areas are clean and sanitized
- manage guest waitlists and seating arrangements
- maintain safety and sanitation standards throughout the restaurant
- thank guests sincerely and invite them to return
- assist other team members as needed to enhance guest experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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