Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $22.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Restaurant Discounts
Employee assistance program
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
401(k)
Job Description
Wildfire is a distinguished restaurant that transports you to the lively spirit of a 1940s supper club. Inspired by the elegant decor and ambiance of that era, including vintage black and white photos and jazz music, Wildfire provides guests with a warm and inviting atmosphere perfect for an evening out with friends or an intimate dinner for two. The restaurant's open kitchen allows diners to enjoy the sights and smells of dishes crafted in the hearth oven, creating a multi-sensory dining experience. Signature offerings such as crusted steaks, oven-roasted seafood, and fresh salads accompanied by hand-crafted cocktails, craft beers, or... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a customer-facing role preferred
- Ability to stand and walk for long periods
- Capacity to lift and move restaurant equipment as described
- Effective communication skills in English
- Availability to work varied shifts including weekends
Job Qualifications
- Ability to communicate effectively in English
- Strong multitasking and organizational skills
- Previous experience in customer service or hospitality preferred
- Familiarity with telephone etiquette and reservation systems a plus
- Ability to work flexible hours including weekends
- Positive attitude and team player mindset
Job Duties
- Warmly greet and seat guests in the restaurant
- answer telephones, and take orders, messages and reservations
- available to work a variety of hours, days and shifts, including weekends
- safely and effectively move chairs, tables, highchairs and booster seats
- safely and effectively use and operate all necessary tools and equipment
- ability to communicate in English in order to perform and follow job requirements in written and spoken direction
- multitask calmly and effectively
- work in a confined, crowded space of variable noise and temperature levels
- able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
- ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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