Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $22.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Restaurant Discounts
Employee assistance program
Paid vacation
Blue Cross Blue Shield Medical Insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
401(k)
Job Description
Wildfire is a distinguished restaurant that immerses guests in the lively spirit and charm of a 1940s supper club. Known for its unique blend of vintage elegance and contemporary dining, Wildfire offers a memorable experience where patrons can enjoy the ambiance created by jazz music, classic black and white photos, and stylish decor. The restaurant prides itself on delivering exceptional food that ranges from signature crusted steaks to oven-roasted seafood and delicious salads, all prepared in an open kitchen where diners can watch chefs in action. Complementing the cuisine is an extensive wine list and a selection of hand-crafted cocktails... Show More
Job Requirements
- Ability to stand and walk for long periods
- Ability to lift and move furniture and equipment safely up to 50 pounds
- Effective communication skills in English
- Availability to work flexible hours including weekends
- High school diploma or equivalent
- Must be able to work in the United States legally
Job Qualifications
- Strong customer service and communication skills
- Ability to multitask and work in a fast-paced environment
- Previous experience in a hospitality or restaurant setting is preferred but not required
- Basic computer skills and proficiency with reservation and telephone systems
- Ability to follow instructions and adhere to company policies
- Team-oriented attitude and ability to work collaboratively with others
- Flexibility to work varied shifts, including evenings, weekends, and holidays
Job Duties
- Warmly greet and seat guests in the restaurant
- Answer telephones, and take orders, messages and reservations
- Available to work a variety of hours, days and shifts, including weekends
- Safely and effectively move chairs, tables, highchairs and booster seats
- Safely and effectively use and operate all necessary tools and equipment
- Ability to communicate in English in order to perform and follow job requirements in written and spoken direction
- Multitask calmly and effectively
- Work in a confined, crowded space of variable noise and temperature levels
- Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
- Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: