Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American Asian-themed casual dining restaurant chain that has built a reputation for delivering a unique dining experience, blending traditional Asian flavors with modern culinary techniques. Established with a commitment to providing exceptional food, warm hospitality, and a vibrant atmosphere, P.F. Chang's is widely recognized for its innovative menu and inviting ambiance. As part of an expanding network of restaurants, the company prides itself on fostering a culture of growth, inclusivity, and opportunity for all team members. Whether you are a guest enjoying a meal or a member of the staff serving with passion, P.F. Chang's... Show More
Job Requirements
- Must be at least 18 years old
- No previous experience required
- Excellent customer service skills
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- No previous experience required, willingness to learn and undergo paid on-the-job training
- Excellent customer service skills and etiquette
- Ability to follow safety and sanitation procedures
- Effective communication skills with co-workers and guests
- Ability to multi-task in a fast-paced, team environment
- Flexibility to work various shifts
- Must be at least 18 years old
Job Duties
- Interact courteously with guests, answer phones, greet guests, seat guests, make reservations, take food orders
- Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area, and crowd control
- Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
- Set and clear a table neatly and efficiently according to P.F. Chang's specifications
- Learn curbside process and takeout expectations
- Conduct side-work as required for each shift
Job Qualifications
Experience
No experience required
Job Location
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