Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.50 - $21.50
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American-based upscale casual dining restaurant chain that offers a distinctive blend of Chinese cuisine with a modern twist. With locations across the United States and internationally, P.F. Chang's is celebrated for its exceptional food quality, inviting ambiance, and commitment to delivering memorable dining experiences. As a well-established hospitality brand, the company emphasizes high standards of service, innovation, and customer satisfaction, making it a preferred destination for diners seeking Asian-inspired flavors coupled with excellent service.
This particular opportunity is for a Host or Hostess position at P.F. Chang's, available for both full-time and part-time employ... Show More
This particular opportunity is for a Host or Hostess position at P.F. Chang's, available for both full-time and part-time employ... Show More
Job Requirements
- Must be at least 18 years old
- Previous experience is not required as training will be provided
- Ability to execute proper sanitation practices and safety procedures
- Excellent customer service skills and etiquette
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to communicate effectively with co-workers and guests
- Flexibility to work various shifts
- Ability to multi-task in a fast-paced, team-oriented environment
- Willingness to learn and adapt to restaurant standards
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, and taking food orders
- Uphold high safety and sanitation standards by completing sanitation tasks at front door, host desk, lobby area, and crowd control
- Learn restaurant seating layout, how tables are divided into server areas, and food delivery processes
- Set and clear tables neatly and efficiently according to P.F. Chang’s specifications
- Learn curbside process and takeout expectations
- Conduct side-work duties required for each shift
Job Qualifications
Experience
No experience required
Job Location
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