Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $13.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Tips
Paid Time Off
Employee Discounts
Job Description
Outback Steakhouse is a well-known casual dining restaurant celebrated for its warm hospitality, high-quality food offerings, and engaging work environment. As part of the Bloomin' Brands family, Outback Steakhouse has established itself as a leader in the restaurant industry, dedicated to providing an exceptional dining experience for its guests. The company focuses on creating a culture that values its team members, whom it calls 'Outbackers,' fostering a workplace that is fun, inclusive, and supportive of personal and professional growth.
At Outback Steakhouse, the staff are passionate, energized, and committed to delivering top-notch customer service aligning with the brand's high fo... Show More
At Outback Steakhouse, the staff are passionate, energized, and committed to delivering top-notch customer service aligning with the brand's high fo... Show More
Job Requirements
- High school diploma or equivalent
- Ability to provide friendly and attentive service
- Strong communication skills
- Ability to stand and walk for extended periods
- Availability to work flexible hours including evenings and weekends
- Willingness to work in a fast-paced environment
- Basic knowledge of customer service principles
Job Qualifications
- High school diploma or equivalent preferred
- Proven experience in customer service or hospitality is an asset
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment while maintaining a friendly demeanor
- Basic organizational and multitasking skills
- Positive attitude and team player mentality
- Availability to work various shifts including evenings, weekends, and holidays
Job Duties
- Greet and engage guests with a warm smile and genuine conversation
- Manage the wait by leading the lobby experience and coordinating guest seating with a sense of urgency
- Create memorable first and last impressions while adhering to hospitality standards
- Ensure smooth handoff to service staff through effective communication
- Maintain cleanliness and organization of the host stand and lobby area
- Assist guests with special requests and provide information about the menu or restaurant services
- Support teamwork by coordinating effectively with restaurant staff
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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