Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain known for its dedication to creating a warm, welcoming atmosphere reminiscent of an Italian family meal. With a rich heritage rooted in providing exceptional service and high-quality Italian cuisine, Olive Garden has grown into a beloved brand that values its guests, employees, and community. The company emphasizes a culture where employees feel like family members and are empowered to succeed both personally and professionally. Olive Garden is committed to maintaining exceptional safety and sanitation standards to ensure a clean and safe environment for both guests and team members. They prioritize the... Show More
Job Requirements
- minimum of high school diploma or equivalent
- prior experience in customer service or hospitality preferred
- ability to stand and walk for extended periods
- availability to work flexible schedules including nights, weekends, and holidays
- strong communication and interpersonal skills
- must be able to work well in a team environment
Job Qualifications
- high school diploma or equivalent
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment
- strong attention to detail and cleanliness
- customer service experience preferred
- ability to work flexible hours including evenings and weekends
- positive and friendly attitude
Job Duties
- greet guests warmly and create a welcoming atmosphere
- guide guests to their tables and provide clean menus
- maintain regular sanitization and cleanliness of guest and team member touchpoints
- engage guests with friendly conversation and menu suggestions to enhance their dining experience
- thank guests sincerely and invite them to return
- support team members in maintaining a safe and healthy environment
- manage seating arrangements to optimize guest flow
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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