Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $22.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned, upscale casual dining restaurant chain that specializes in Asian cuisine, offering guests a unique blend of tradition and innovation. Known for its commitment to quality ingredients, exceptional guest service, and vibrant dining experience, P.F. Chang's has established itself as an industry leader in providing a welcoming atmosphere for family and friends to share memorable meals. With locations nationwide, P.F. Chang's continues to grow and develop its team by fostering a supportive and inclusive workplace culture.
This job posting is for the role of Host or Hostess, open to both full-time and part-time position... Show More
This job posting is for the role of Host or Hostess, open to both full-time and part-time position... Show More
Job Requirements
- Previous experience is not required - we will train you!
- Must be at least 18 years old
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Ability to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Duties
- Interact courteously with guests (answer phones, greet guests, seat guests, make reservations, take food orders)
- Uphold our high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area and crowd control
- Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
- Set and clear a table neatly and efficiently according to P.F. Chang's specifications
- Learn curbside process and takeout expectations
- Conducts side-work as required for each shift
Job Qualifications
Experience
No experience required
Job Location
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