Job Overview
Compensation
Type:
Hourly
Rate:
Exact $17.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Career development opportunities
Job Description
The hiring establishment is a restaurant recognized for delivering exceptional dining experiences through attentive service and welcoming atmospheres. This restaurant is committed to creating a friendly and efficient environment where guests feel valued from the moment they arrive until their departure. The team is focused on hospitality excellence, blending warmth with professionalism to ensure each visitor enjoys their visit.
This role is for a Host/Hostess position, focused on managing guest seating and ensuring efficient dining room flow. This is a key front-of-house role where the individual will greet guests warmly upon arrival, take reservations over the phone, and ... Show More
This role is for a Host/Hostess position, focused on managing guest seating and ensuring efficient dining room flow. This is a key front-of-house role where the individual will greet guests warmly upon arrival, take reservations over the phone, and ... Show More
Job Requirements
- Previous host or hostess experience in restaurant or hospitality required
- High school diploma or GED preferred
- Eligible to work in the United States
Job Qualifications
- Previous host or hostess experience in restaurant or hospitality
- High school diploma or GED preferred
- Excellent communication and interpersonal skills
- Ability to manage multiple tasks efficiently
- Friendly and professional demeanor
- Knowledge of customer paging systems preferred
- Basic computer and phone skills
Job Duties
- Greets all guests warmly and with a smile upon their arrival and escorts them to a table balancing the flow among the server stations
- Ensures table selection corresponds with proper rotation customer seating preference and size of party
- Utilizes customer paging system when business dictates and as applicable
- Assists with seating requests when necessary and provides customers with clean menus
- Relays information to service staff requests feedback from customers as to their experience and gives a final salutation upon exit from the restaurant
- Maintains a clean and organized station ensuring the cleanliness of menus and keeping necessary stock of pens pencils menus and other departmental supplies
- Promptly answers the phones with appropriate greeting
- Responds to guest inquiries related to operating hours reservations and directions to restaurant or other
- Ensures backup coverage for host stand when necessary
- Completes all side work requirements prior during and after shift
- Periodically checks restrooms for cleanliness and proper stocking of supplies
- Maintains the cleanliness and organization of the t-shirt cabinet and t-shirt storage area
- Performs other duties as assigned by a supervisor
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: