Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full-time opportunities
part-time opportunities
benefits
Excellent Training Program
Career advancement opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a leading restaurant chain known for its innovative, California-inspired menu and inviting dining experience. With over 35 years of history, CPK has established a vibrant and inclusive culture centered around the philosophy of R.O.C.K.S., which stands for Respect, Opportunities, open Communication, Kindness, and exceptional Service. This culture fosters an environment where team members are valued, empowered, and encouraged to grow their careers within a supportive and dynamic workplace.
As a company, CPK prides itself on maintaining a diverse and welcoming culture that is reflected in its approach to both employees and guests. The company of... Show More
As a company, CPK prides itself on maintaining a diverse and welcoming culture that is reflected in its approach to both employees and guests. The company of... Show More
Job Requirements
- ability to greet guests professionally and courteously
- basic math skills to manage waitlist and reservations
- reliable and punctual with a flexible schedule
- ability to stand for extended periods
- willingness to work various shifts including weekends and holidays
- commitment to maintaining cleanliness and sanitation standards
Job Qualifications
- high school diploma or equivalent preferred
- prior customer service experience is a plus but not required
- excellent communication and interpersonal skills
- ability to work in a fast-paced team environment
- passion for hospitality and food
- positive attitude and strong work ethic
Job Duties
- greet guests warmly and make them feel welcome
- inform guests of wait times and manage the waitlist accurately
- maintain the highest standards of service, sanitation, and hospitality
- collaborate with store management and team members to create a cohesive team environment
- provide guests with menu information and promote featured items
- ensure guests have a memorable dining experience by embodying the company’s culture and values
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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