Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
401(k) savings plan
Employee Discounts
Management career advancement opportunities
Job Description
Olive Garden is a well-established casual dining restaurant chain known for its Italian-American cuisine and warm, family-friendly atmosphere. With hundreds of locations across the United States, Olive Garden prides itself on delivering a welcoming dining experience that combines great food, exceptional service, and a comfortable environment. The company values its employees and considers them as part of the Olive Garden family, providing opportunities for growth, development, and a variety of benefits to support a balanced work-life experience. Olive Garden's commitment to high standards of safety and sanitation ensures a safe workplace and dining environment for both team members and guests.<... Show More
Job Requirements
- High school diploma or equivalent
- Ability to communicate effectively with guests and team members
- Availability to work flexible schedules including weekends and holidays
- Ability to stand for extended periods
- Commitment to upholding health and safety standards
- Must be at least 18 years old
Job Qualifications
- High school diploma or equivalent
- Previous experience in a customer service or hospitality role preferred
- Strong communication and interpersonal skills
- Ability to manage multiple tasks in a fast-paced environment
- Friendly and approachable demeanor
- Basic knowledge of safety and sanitation practices
Job Duties
- Greet guests warmly and create a welcoming atmosphere
- Manage guest seating and dining room flow efficiently
- Sanitize and disinfect guest and team member touch points regularly
- Present clean menus and provide helpful dining suggestions
- Thank guests sincerely and invite them to return
- Maintain high standards of safety and sanitation
- Support team members to ensure a smooth dining experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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