Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Exclusive team member discounts
Job Description
P.F. Chang's is a renowned restaurant chain known for its distinctive Asian-inspired cuisine and warm, inviting atmosphere. Catering to millions of guests each year, P.F. Chang's emphasizes quality, hospitality, and innovation in its service and dining experience. As an established player in the casual dining sector, P.F. Chang's provides customers with an exceptional culinary journey that blends traditional flavors with modern techniques, creating a unique and memorable visit every time. The company values teamwork, diversity, and personal growth, fostering an inclusive environment that encourages employees to excel and grow within the organization.
Currently, P.F. Chang's is hiring motivated in... Show More
Currently, P.F. Chang's is hiring motivated in... Show More
Job Requirements
- No previous experience required as training is provided
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must be able to communicate effectively with co-workers and guests
- flexibility to work a variety of shifts
- ability to multi-task in a fast-paced team environment
Job Qualifications
- Excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- effective communication with co-workers and guests
- flexibility to work a variety of shifts
- ability to multi-task in a fast-paced team environment
Job Duties
- Interact courteously with guests including answering phones, greeting, seating, making reservations, and taking food orders
- uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area, and crowd control
- learn the restaurant seating layout, table divisions, and how to deliver food
- set and clear tables neatly and efficiently according to company specifications
- learn the curbside process and takeout expectations
- conduct side-work as required for each shift
Job Qualifications
Experience
No experience required
Job Location
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