Red Lobster logo

Red Lobster

Host

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Guest dining discount
career training and advancement opportunities

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain with over fifty years of history, dedicated to providing guests with a memorable connection to seafood and coastal dining. Starting from a single family-operated restaurant, Red Lobster has grown into a collection of over 500 restaurants nationwide, all sharing a passion for creating an inviting environment where guests can enjoy their favorite meals and make lasting memories. The company prides itself on more than just serving food; it actively participates in the communities it serves, fostering a sense of family where new guests quickly become familiar faces. This longstanding commitment to... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Minimum age requirement and authorization to work in the country
  • Strong interpersonal and communication skills
  • Ability to multitask and pay attention to detail
  • Experience in customer service preferred
  • Ability to stand for extended periods during an 8 to 12 hour shift
  • Team player with a positive attitude

Job Duties

  • Welcoming every guest into the restaurant with a smile
  • Accurately quoting wait times and managing reservations
  • Catering to guests by providing special experiences
  • Escorting guests to their table and providing a seamless experience
  • Providing a warm farewell and invitation to return
  • Focusing on your team and guests with every decision

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location