Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
competitive salary
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
retirement savings plan
Anniversary pay
meal discounts
Career advancement opportunities
Job Description
Red Lobster is a well-established seafood restaurant chain with a rich history that began over fifty years ago with a family-owned restaurant dedicated to providing people with a special connection to seafood and the coastal experience. Today, Red Lobster operates more than 500 restaurants, all united by a founding passion to offer a warm, welcoming atmosphere where customers can enjoy their favorite meals and create memorable moments with family and friends. The company views each restaurant as an extension of this commitment, going beyond just serving food to becoming an integral part of the communities they serve, turning new friends... Show More
Job Requirements
- Must meet minimum age requirements and be authorized to work in the United States
- Ability to bend, reach, stoop, and safely lift up to 30 pounds
- Capacity to stand for 8 to 12 hours per shift
- Ability to work effectively in a team
- Detail-oriented with multitasking skills
Job Qualifications
- Ability to work in a team environment
- Strong attention to detail
- Multitasking capability
- Ability to stand for long shifts
- Clear communication skills
- Customer service experience preferred
Job Duties
- Greet every customer entering the restaurant with a smile
- Accurately quote wait times and manage reservations
- Attend to customers by providing special experiences
- Escort customers to their tables and ensure a perfect experience
- Provide a warm farewell and invitation to return
- Focus on team and customers with every decision made
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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