Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.50 - $16.00
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
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Job Description

California Pizza Kitchen (CPK) is a renowned American casual dining restaurant chain that has been serving delicious and innovative California-style pizzas and other culinary delights for over 35 years. With a steadfast commitment to exceptional guest experiences and a culture built on Respect, Opportunities, open Communication, Kindness, and outstanding Service, CPK is a place where employees and guests alike feel valued and inspired. The company prides itself on creating an environment that fosters career growth and personal development, making it an ideal workplace for individuals seeking a rewarding and supportive career in the hospitality and food service industry.
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Job Requirements

  • High school diploma or equivalent
  • Ability to communicate effectively with guests and team members
  • Reliable and punctual
  • Ability to stand for extended periods
  • Must be able to work flexible shifts including evenings, weekends, and holidays
  • Basic knowledge of food service and hospitality industry helpful

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous customer service experience is a plus
  • Strong communication and interpersonal skills
  • Friendly and approachable personality
  • Ability to work in a fast-paced environment
  • Team player with a positive attitude

Job Duties

  • Greet guests warmly and make them feel welcome
  • Inform guests of wait times and manage the waitlist accurately
  • Maintain the highest standards of service, sanitation, and hospitality
  • Collaborate with store management and team members to create a cohesive team environment
  • Uphold CPK’s High 5 standards in all customer interactions
  • Assist in coordinating guest seating and flow
  • Provide menu knowledge and promote items with enthusiasm

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location