
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $21.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American-based upscale casual dining restaurant chain specializing in Asian cuisine. Established in 1993, P.F. Chang's has grown into a trusted global brand known for its innovative menu, quality ingredients, and exceptional dining atmosphere. As a leader in the restaurant industry, P.F. Chang's prides itself on creating memorable guest experiences by blending traditional Asian flavors with contemporary culinary techniques, making it a favored dining destination for families, friends, and business professionals alike.
At P.F. Chang's, team members are valued as an integral part of the company’s success, fostering a work environment that encourages growth, respect, and c... Show More
At P.F. Chang's, team members are valued as an integral part of the company’s success, fostering a work environment that encourages growth, respect, and c... Show More
Job Requirements
- Previous experience is not required - we will train you!
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Effective communication skills with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, taking food orders
- Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area and crowd control
- Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
- Set and clear tables neatly and efficiently according to P.F. Chang's specifications
- Learn curbside process and takeout expectations
- Conduct side-work as required for each shift
Job Qualifications
Experience
No experience required
Job Location
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