
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American restaurant chain known for its Asian-themed cuisine, offering a unique blend of traditional Chinese dishes and modern culinary innovation. Established with a commitment to delivering exceptional hospitality and high-quality dining experiences, P.F. Chang's has grown into a prominent player in the casual dining industry with multiple locations nationwide. The company prides itself on creating a welcoming atmosphere for guests and fostering a positive work environment for its employees. As a part of their team, employees are encouraged to grow professionally and take advantage of numerous opportunities for advancement within the organization.
P.F. Chang's... Show More
P.F. Chang's... Show More
Job Requirements
- Previous experience is not required
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- High school diploma or equivalent preferred
- Excellent customer service skills and etiquette
- Strong communication skills to effectively interact with co-workers and guests
- Ability to multi-task in a fast-paced, team environment
- Willingness to learn and adapt to restaurant procedures and standards
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, taking food orders
- Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area and managing crowd control
- Learn and understand restaurant seating layout, table divisions into server areas, and how to deliver food
- Set and clear tables neatly and efficiently according to P.F. Chang's specifications
- Learn curbside process and takeout expectations
- Conduct side work as required for each shift
Job Qualifications
Experience
No experience required
Job Location
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