Red Lobster logo

Red Lobster

Host

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Guest dining discount
Career advancement opportunities

Job Description

Red Lobster is a renowned seafood restaurant chain with over fifty years of experience serving high-quality meals and memorable dining experiences. It began as a single family-owned restaurant with a vision to connect people with seafood and the coastal lifestyle. Today, Red Lobster operates more than 500 restaurants across various communities, earning a reputation for quality food, warm hospitality, and a welcoming environment. The company places strong emphasis on community connection, making each restaurant a place where new friends become familiar faces. Red Lobster is committed to creating an inclusive workplace and values diversity, offering equal opportunities without regard to... Show More

Job Requirements

  • Must meet the minimum age requirement and be authorized to work in the country applied for
  • Ability to bend, reach, stoop, and lift up to 30 pounds safely
  • Ability to remain standing for 8 to 12 hour shifts
  • Strong team player with attention to detail and multitasking abilities
  • Willingness to work flexible hours including evenings, weekends, and holidays

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in customer service or hospitality is an asset
  • Strong communication and interpersonal skills
  • Ability to multitask and manage time effectively
  • Friendly and approachable demeanor
  • Ability to stand for extended periods and perform physical tasks
  • Commitment to providing excellent customer service

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • Accurately quoting wait times and managing reservations
  • Catering to guests by providing special experiences
  • Escorting guests to their table and providing a seamless experience
  • Providing a warm farewell and invitation to return
  • Focusing on your team and guests with each decision made
  • Maintaining a clean and organized host station and entryway

Job Qualifications

Experience

No experience required

Job Location