Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Career advancement opportunities
Job Description
The hiring establishment is a reputable restaurant dedicated to providing exceptional dining experiences to its guests. Known for its vibrant atmosphere and commitment to customer satisfaction, the restaurant prides itself on maintaining a warm and welcoming environment where patrons feel valued from the moment they walk in. Employing a skilled and friendly team, the restaurant ensures seamless service delivery by managing every aspect of the guest experience, starting from the first point of contact at the host stand. The restaurant operates efficiently with a focus on guest comfort, timely seating, and attentive service that aligns with its high standards. This... Show More
Job Requirements
- Previous host or hostess experience in restaurant or hospitality required
- High school diploma or GED preferred
- Must be eligible to work in the United States
Job Qualifications
- Previous host or hostess experience in restaurant or hospitality
- High school diploma or GED preferred
- Strong interpersonal and communication skills
- Ability to manage multiple tasks in a fast-paced environment
- Friendly and welcoming demeanor
- Basic knowledge of restaurant operations and table management
Job Duties
- Greets all guests warmly and with a smile upon their arrival and escorts them to a table balancing the flow among the server stations
- Ensures table selection corresponds with proper rotation customer seating preference and size of party
- Utilizes customer paging system when business dictates and as applicable
- Assists with seating requests when necessary and provides customers with clean menus
- Relays information to service staff requests feedback from customers as to their experience and gives a final salutation upon exit from the restaurant
- Maintains a clean and organized station
- Ensures the cleanliness of menus and keeps necessary stock of pens pencils menus and other departmental supplies
- Promptly answers the phones with appropriate greeting
- Responds to guest inquiries related to operating hours reservations and directions to restaurant or other
- Ensures backup coverage for host stand when necessary
- Completes all side work requirements prior during and after shift
- Periodically checks restrooms for cleanliness and proper stocking of supplies
- Maintains the cleanliness and organization of the t-shirt cabinet and t-shirt storage area
- Performs other duties as assigned by a supervisor
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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