Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Short term disability insurance
Voluntary Accident Insurance
401k plan
employee dining discounts
Paid sick time
Paid Time Off
Employee assistance program
Commuter Benefits
dependent care benefits
Job Description
THE ONE GROUP is a globally recognized leader in vibe dining, known for creating dynamic restaurant experiences that blend exceptional food, vibrant atmospheres, and impeccable service. With an expansive portfolio of upscale dining establishments located in key cities worldwide, THE ONE GROUP offers a unique fusion of contemporary hospitality and immersive social environments. This global brand continues to grow and innovate, delivering diverse culinary journeys that captivate guests and set new standards in the hospitality industry.
As part of this team, you'll join a forward-thinking organization committed to career development and employee well-being through comprehensive benefits and inclusive workplace... Show More
As part of this team, you'll join a forward-thinking organization committed to career development and employee well-being through comprehensive benefits and inclusive workplace... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in hospitality or customer service preferred
- Ability to stand for extended periods
- Ability to lift trays and perform physical tasks as needed
- Willingness to work flexible shifts including nights, weekends, and holidays
- Excellent communication and interpersonal skills
- Familiarity with reservation systems such as OpenTable preferred
Job Qualifications
- Outgoing personality with a passion for hospitality
- Strong multi-tasking and organizational skills in a fast-paced setting
- Ability to stand for long periods of time and lift trays when needed
- Experience with OpenTable or similar reservation systems preferred
- Ability to work nights, weekends, and holidays
- Previous host or hospitality experience in a high-volume restaurant preferred
Job Duties
- Warmly greet and welcome guests upon arrival, ensuring a positive first impression
- Manage OpenTable reservations and coordinate seating to optimize service flow
- Assist guests with special seating requests whenever possible
- Communicate table availability and wait times to guests in a professional manner
- Provide menus and introduce guests to their server upon seating
- Maintain a clean and organized host stand and menu area
- Answer incoming phone calls, provide information, and handle reservation inquiries
- Assist with concierge outreach and brand representation at off-site events
- Monitor the dining area, update the Maitre D/Lead Host on table status, and help coordinate seating rotation
- Thank guests as they leave and invite them to return for another unforgettable experience
- Assist fellow team members with bussing tables, running food, or supporting service as needed
- Adhere to health and sanitation regulations and uphold THE ONE GROUP's high hospitality standards
- Always represent THE ONE GROUP professionally, including maintaining an elevated appearance
- Perform other duties as assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.