Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $17.00
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Work Schedule

Flexible
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Benefits

Competitive wages
Daily Pay
Flexible work schedules
Healthcare benefits
meal discounts
Career advancement opportunities

Job Description

Flynn Group, established by Greg Flynn, began its remarkable journey in 1999 through the acquisition of eight Applebee's restaurants. Over more than two decades, Flynn Group has evolved into the largest franchise operator globally, demonstrating impressive growth by both acquiring existing franchises and developing new stores. With over 460 Applebee's restaurants spread across 24 states, Flynn Group has cemented its reputation as a leader within the hospitality industry. Beyond Applebee's, the company has diversified its portfolio to include several world-class and iconic restaurant brands, such as Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's, and even Planet Fitness. This strategic... Show More

Job Requirements

  • Must be at least 18 years old
  • Ability to effectively communicate with others
  • Ability to remain stationary and maintain well-paced mobility for up to four hours
  • Must be able to reach, bend, stoop, and lift items up to 25 pounds
  • Ability to wear protective hand coverings throughout shifts
  • Ability to use disinfectant cleaning supplies
  • Ability to wear face coverings or masks as required
  • Frequent handwashing with disinfecting soap
  • Commitment to safety and hygiene standards

Job Qualifications

  • Minimum age of 18 years
  • Ability to communicate clearly and effectively
  • Strong interpersonal skills
  • Ability to lift up to 25 pounds safely
  • Previous experience in hospitality is a plus but not required
  • Willingness to work flexible schedules
  • Commitment to excellent customer service

Job Duties

  • Greet guests warmly at the door
  • Assist servers in providing exceptional guest service
  • Maintain overall guest flow within the restaurant
  • Transport plates, glasses, and baskets between dining areas and kitchen
  • Communicate effectively with team members and guests
  • Follow health, safety, and cleaning protocols
  • Work collaboratively to create a positive dining experience

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location