Host

Antioch, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $13.00 - $18.00

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Flexible Schedule

Training and Development

Retirement Plan

Job Description

Denny's is a renowned American diner chain known for serving quality food and healthy portions at a fair price since 1953. As a classic American diner, Denny's has built a reputation for being a welcoming place for guests from all walks of life, embracing openness, and valuing diversity. The company operates with a commitment to its core guiding principles, which focus on putting guests first, embracing innovation and teamwork, and honoring its heritage. This strong foundation not only ensures a consistent dining experience but also fosters a supportive and inclusive work environment.

The Host/Hostess position at Denny's plays... Show More

Job Requirements

High school diploma or equivalent preferred
prior experience in hospitality or customer service roles preferred
ability to stand and walk during entire shift
ability to lift and carry up to 30 lbs
basic math skills including add, subtract, multiply, and divide
ability to operate point of sale system
ability to hear well in a loud environment
ability to work flexible hours including nights, weekends, and holidays
comply with health and safety regulations
meet grooming and uniform standards
pass all required training and tests
communicate effectively in English orally and in writing
ability to work collaboratively in a team environment
demonstrate excellent guest service skills
reliable and punctual

Job Qualifications

Ability to communicate effectively in English, both orally and in writing
ability to work in a team environment
excellent guest service skills
dependability and ability to learn basic tasks and follow instructions
respect for diversity
ability to pass all required tests and training
maintain uniform and grooming standards
flexibility to work holidays, nights, and weekends
basic math skills
knowledge of point of sale systems
safe cash handling skills

Job Duties

Greet and seat guests in a friendly and courteous manner
receive payment and assist other service personnel as needed
respond to and address guests concerns
demonstrate a sense of urgency and meet service cycle timing standards
maintain guest waiting list and adhere to proper seating order procedures
describe promotions and suggestively sell while seating guests
take initial beverage orders
attend to other guest needs during the dining experience
handle cash, credit card, and discount transactions safely and accurately
use proper telephone etiquette
enter and deliver "To Go" orders correctly
address complaints promptly and notify supervisor of issues
assist with beverage orders, refills, clearing and setting tables
willingly assist other team members
maintain proper supply of clean menus
lift and carry supplies and equipment up to 30 lbs
demonstrate knowledge of station and floor breakdowns
possess strong product and menu knowledge
maintain foyer area to be clean, organized, and inviting
complete required side-work including deep cleaning assignments
adhere to brand standards and internal policies
provide courteous service and be cordial to team members and guests

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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