Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Job Description
P.F. Chang's is a renowned restaurant chain specializing in Asian cuisine, particularly modern Chinese food with a distinctive flair. Established in 1993, P.F. Chang's has become a staple in the casual dining segment, recognized for its commitment to quality ingredients, innovative dishes, and a welcoming dining atmosphere. The brand prides itself on delivering a unique blend of traditional and contemporary flavors, providing guests with an exceptional culinary experience. With locations across the United States and internationally, P.F. Chang's continues to expand its footprint, attracting a diverse clientele seeking flavorful meals paired with warm hospitality.
Working at P.F. Chang's means ... Show More
Working at P.F. Chang's means ... Show More
Job Requirements
- Previous experience is not required
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Previous experience is not required
- Ability to communicate effectively with co-workers and guests
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, taking food orders
- Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area, and crowd control
- Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
- Set and clear a table neatly and efficiently according to P.F. Chang's specifications
- Learn curbside process and takeout expectations
- Conduct side-work as required for each shift
Job Qualifications
Experience
No experience required
Job Location
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