Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $17.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Great pay
overtime
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
Education Assistance

Job Description

Maggiano's Little Italy is a renowned chain of full-service Italian-American restaurants that prides itself on delivering an authentic dining experience, inspired by family recipes and the rich history of Little Italy neighborhoods across the United States. Each location embraces the spirit of its host city while maintaining a high-energy, welcoming atmosphere reminiscent of pre-war Little Italy. The establishment is known not only for its delicious scratch kitchen meals but also for its warm hospitality and commitment to excellent service. As an equal opportunity employer, Maggiano's Little Italy fosters an inclusive workplace where all team members are valued and supported. The... Show More

Job Requirements

  • Minimum of 1-year full service restaurant experience or equivalent
  • Accurate mathematic skills
  • Knowledge of menu and specials
  • Knowledge of restaurant layout including table numbers and station numbers
  • Ability to meet personal schedule requirements punctually
  • Warm, sincere, outgoing personality
  • Ability to stand for long periods of time
  • Ability to move safely throughout all areas of the restaurant
  • Ability to work amidst noise in confined crowded space
  • Ability to move chairs, transport high chairs and/or booster seats to tables when necessary
  • Willingness to work nights, weekends and holidays

Job Qualifications

  • Minimum of 1-year full service restaurant experience or the equivalent
  • Accurate mathematic skills
  • Knowledge of menu and specials
  • Understanding of restaurant layout including table numbers and station numbers
  • Ability to meet personal schedule requirements punctually
  • Warm, sincere, outgoing personality
  • Ability to stand for long periods of time
  • Ability to move safely throughout all areas of the restaurant
  • Ability to work amidst noise in confined, crowded spaces
  • Ability to move chairs, transport high chairs and/or booster seats to tables when necessary
  • Willingness to work nights, weekends, and holidays

Job Duties

  • Determine proper amount of reservations to be accepted for each shift according to standing operating procedure
  • Take all reservation calls and record necessary information
  • Confirm applicable reservations according to standing operating procedure
  • Seat the restaurant evenly and in an orderly manner so that the dining room looks well filled at all times and so that all servers have a fair share of the guests
  • Maintain an accurate head count of guests seated in each station
  • Fill out completely all sections of a telephone message pad and pass on to the appropriate person within 10 minutes of the call
  • Check washrooms and coordinate with bus staff cleaning requirements

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.