Red Lobster logo

Red Lobster

Host

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.25 - $14.50
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement savings plan
Anniversary pay
discounted shift meals
25% dining discount

Job Description

Red Lobster is a renowned family-owned seafood restaurant brand that has been delighting guests for over fifty years. Founded with a vision to connect people to seafood and coastal experiences, Red Lobster has grown into a beloved establishment with over 500 restaurants across various communities. Each location operates as an extension of the founding passion to serve delicious meals and create memorable moments. The company prides itself not only on excellent dining experiences but also on fostering meaningful connections where new friends become familiar faces. Red Lobster is more than just a destination to eat; it is a workplace that... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • ability to bend, reach, stoop and lift up to 30 pounds safely
  • ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • team player with attention to detail and ability to multi-task

Job Qualifications

  • Excellent interpersonal and communication skills
  • ability to manage reservations and handle wait times efficiently
  • strong team player with attention to detail
  • positive attitude and customer service orientation
  • previous experience in hospitality or customer service preferred but not required

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • accurately quoting wait times and managing reservations
  • catering to guests by providing special experiences
  • escorting guests to their table and providing a seamless experience
  • providing a warm farewell and invitation to return
  • focusing on your team and guests - every decision you make should always have the guest and team in mind

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.