
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
competitive pay
Flexible Schedule
Employee Discounts
Training and Development
Positive work environment
Job Description
TGI Fridays is a renowned casual dining restaurant chain known for its vibrant atmosphere, excellent food, and outstanding guest service. Established with the goal of creating memorable dining experiences, the company has developed a reputation for being a warm, inviting place where guests can enjoy flavorful dishes and friendly service in a lively environment. TGI Fridays operates globally and continues to uphold high standards of hospitality and customer care, making it a preferred choice for diverse groups of diners. With a commitment to excellence, TGI Fridays strives to create a positive work environment where employees are valued for their contributions... Show More
Job Requirements
- Must be able to carry natural conversations with guests without sounding scripted or intrusive
- must be able to read menus
- must be able to articulate clear greetings and farewells to guests as well as understanding requests for assistance
- must be able to clearly communicate guests' needs to coworkers, bussers, and managers
- must be able to hear well in a loud environment in order to answer telephone and respond to guest requests
- must be able to walk and stand during entire shift
- must be able to reach, bend, stoop and wipe
- must be able to carry trays or supplies (10-30 lbs)
Job Qualifications
- Must be able to carry natural conversations with guests without sounding scripted or intrusive
- must be able to read menus
- must be able to articulate clear greetings and farewells to guests
- must be able to understand requests for assistance
- must be able to clearly communicate guests' needs to coworkers, bussers, and managers
- must be able to hear well in a loud environment in order to answer telephone and respond to guest requests
- must be able to walk and stand during entire shift
- must be able to reach, bend, stoop and wipe
- must be able to carry trays or supplies (10-30 lbs)
Job Duties
- Greet incoming and departing guests warmly with a genuine smile and eye contact
- use visual cues to seat guests in either the bar or dining area depending on their preference
- inform guests of current promotion and who will be serving them to ensure a smooth handoff to the service staff
- promptly answer incoming calls to the restaurant and provide appropriate service
- manage the flow of guests into the dining and bar areas and provide accurate wait times to incoming guests if appropriate
- tend to special guest needs and requests
- follow all relevant brand standards to deliver Fridays service style
- be observant to guests' needs throughout dining experience to ensure they receive high quality service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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