Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.70 - $18.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401K Savings Plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain known for its warm Italian hospitality and a family-friendly dining atmosphere. Catering to a diverse clientele, Olive Garden embodies a commitment to quality, comfort, and customer satisfaction. The restaurant prides itself on providing an inviting environment where guests can enjoy hand-crafted Italian dishes, excellent service, and a memorable dining experience. Olive Garden is dedicated to maintaining high standards of health, safety, and cleanliness, ensuring a safe and welcoming atmosphere for both its guests and team members. The company values its employees, offering flexible schedules, comprehensive benefits, continuing education, and career advancement opportunities, so... Show More
Job Requirements
- high school diploma or equivalent
- prior customer service or hospitality experience preferred
- ability to work flexible shifts including evenings, weekends, and holidays
- strong communication skills
- ability to stand for long periods
- must be able to perform regular cleaning and sanitizing duties
Job Qualifications
- high school diploma or equivalent
- excellent interpersonal and communication skills
- prior experience in a customer service or hospitality role preferred
- ability to work flexible shifts including evenings, weekends, and holidays
- strong attention to detail and cleanliness
- ability to stand for extended periods and manage a fast-paced environment
Job Duties
- greet guests warmly upon arrival
- manage the seating chart efficiently to optimize table turnover
- sanitize and disinfect guest and team member touch points regularly
- present guests with clean menus and provide suggestions on menu items
- communicate with kitchen and wait staff to coordinate guest seating and service needs
- thank guests genuinely and invite them to return
- maintain a clean and organized host station throughout the shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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