Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Work Schedule
Standard Hours
Benefits
Health Insurance
401(k) with matching
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House is a renowned upscale restaurant chain founded in 1965, celebrated for delivering exceptional dining experiences centered around high-quality steak and unparalleled hospitality. The company prides itself on fostering a team-oriented environment where employees are valued and supported like family. Ruth's Chris has built a strong reputation over many decades for its iconic dishes and legendary service, making it a preferred dining destination for guests seeking both excellence in cuisine and welcoming service. The restaurant chain maintains a culture that emphasizes professional growth, learning, and career advancement, ensuring that team members can develop their skill sets while... Show More
Job Requirements
- High school diploma or equivalent
- availability to work flexible hours including evenings, weekends, and holidays
- excellent communication skills
- ability to stand for extended periods
- customer-focused attitude
- teamwork skills
- prior experience in hospitality or customer service preferred
Job Qualifications
- High school diploma or equivalent
- previous experience in a customer service or hospitality role preferred
- strong communication skills
- friendly and outgoing personality
- ability to multitask in a fast-paced environment
- basic knowledge of restaurant seating and reservation systems is a plus
- ability to work flexible hours including evenings, weekends, and holidays
Job Duties
- Provide a warm welcome to each guest who calls or visits the restaurant
- effectively coordinate and control guest flow by greeting arrivals, seating, and providing a warm farewell
- demonstrate hospitality by walking guests to their table and engaging them during the interaction
- answer incoming restaurant calls in a friendly and professional manner
- communicate effectively with guests and team members
- work well as a team player
- maintain a positive and professional demeanor at all times
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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