Olive Garden logo

Olive Garden

Host

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.50 - $17.00
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Work Schedule

Flexible
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Benefits

Flexible Schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Career advancement opportunities

Job Description

Olive Garden is a well-established restaurant chain known for its warm Italian dining experience and commitment to hospitality. With numerous locations nationwide, Olive Garden has cultivated a reputation as a place where guests enjoy quality food in a friendly and welcoming atmosphere. The company prides itself on its family-oriented culture, emphasizing teamwork, respect, and outstanding service as cornerstones of its operation. Olive Garden offers both career opportunities and a supportive environment for employees to grow and succeed within the hospitality industry.

This particular role is for a Host position at Olive Garden, offering hourly wages between $15.50 and $17... Show More

Job Requirements

  • High school diploma or equivalent
  • able to work flexible hours including evenings and weekends
  • strong communication skills
  • customer service experience preferred
  • ability to stand for long periods
  • commitment to upholding safety and sanitation standards
  • positive and friendly demeanor

Job Qualifications

  • High school diploma or equivalent
  • previous customer service experience preferred
  • strong interpersonal and communication skills
  • ability to work flexible hours including evenings and weekends
  • positive attitude and team-oriented mindset
  • basic knowledge of sanitation and safety protocols
  • ability to stand for extended periods

Job Duties

  • Greet guests with a warm smile and friendly conversation
  • seat guests efficiently and manage table assignments
  • ensure cleanliness and sanitation of guest and team member touchpoints
  • provide guests with clean menus and assist with menu guidance
  • thank guests sincerely and invite them to return
  • uphold safety and sanitation standards at all times
  • support a welcoming and safe dining environment for all

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location