Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
Anniversary pay
discounted shift meals
employee dining discount
Career development opportunities
Job Description
Red Lobster is a renowned restaurant chain with over fifty years of history, beginning as a single family-owned seafood restaurant. The company has grown into a large family of more than 500 restaurants, each dedicated to their founding passion of connecting people to seafood and the coast. Known for providing guests with memorable dining experiences, Red Lobster emphasizes community involvement, making every establishment a place where new friendships blossom and familiar faces are warmly welcomed. The restaurant promotes a lively, inclusive culture that values teamwork, guest satisfaction, and continuous growth opportunities for its employees. Offering competitive wages and a flexible... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or hospitality role is advantageous
- Excellent communication and interpersonal skills
- Ability to multitask and manage time effectively
- Friendly and approachable personality
- Capable of working flexible hours including evenings, weekends, and holidays
Job Duties
- Welcoming every guest into our restaurant with a smile
- Accurately quoting wait times and managing reservations
- Catering to guests by providing special experiences
- Escorting guests to their table and providing a seamless experience
- Providing a warm farewell and invitation to return
- Focusing on your team and guests - every decision you make should always have the guest and team in mind
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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