Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-established and beloved restaurant chain known for its delicious Italian cuisine and warm, family-oriented dining environment. As a part of the larger Darden Restaurants family, Olive Garden boasts a reputation for hospitable service and inviting atmospheres that make every guest feel like part of the family. With locations across the United States, Olive Garden continues to grow while maintaining the highest standards of food quality, safety, and customer satisfaction. The company is dedicated to creating a positive workplace culture that supports employee growth, work-life balance, and competitive benefits. Staff members are valued as integral contributors to... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible schedules including evenings, weekends, and holidays
- reliable transportation to and from work
- ability to stand for long periods during a shift
- commitment to maintaining high standards of cleanliness and customer service
- willing to comply with health and safety regulations
- team-oriented mindset
Job Qualifications
- excellent communication and interpersonal skills
- ability to multitask in a fast-paced environment
- friendly and approachable personality
- prior experience in a customer service or host role preferred
- basic knowledge of restaurant operations
- ability to stand for extended periods
- strong attention to cleanliness and detail
Job Duties
- greet guests warmly and create a welcoming atmosphere
- manage guest reservations and seating assignments efficiently
- present clean menus and offer suggestions to enhance the dining experience
- ensure regular sanitation and disinfection of guest and team member touchpoints
- thank guests sincerely and invite them back for future visits
- maintain communication with the team to coordinate seating and guest flow
- uphold safety and sanitation protocols to prioritize health and wellness
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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