Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Dining and carryout discount
Retail wine discount
Discount on retail and private events
Monthly wine tastings for two
Medical insurance
Dental Insurance
Vision Insurance
telehealth
401K with company match
Paid Time Off
flexible schedules
early pay access
Wellness and mental health support
Wine and Culinary Education
Career Growth Flight Plan
Team member rewards
Milestone recognition
Referral bonuses
Job Description
Cooper's Hawk Winery & Restaurants is a distinguished hospitality company dedicated to delivering an exceptional dining and wine experience. Founded with the vision to bring the Napa Valley lifestyle to communities across America, Cooper's Hawk combines an elegant tasting room with a polished casual restaurant featuring a scratch kitchen. The company has earned a reputation for excellence, with its wines capturing hundreds of awards and serving as the Official Wines of the Screen Actors Guild Awards. Cooper's Hawk is more than just a restaurant and winery; it is a community built on the belief that food and wine have the... Show More
Job Requirements
- At least 18 years of age
- A genuine love for hospitality and desire to create unforgettable experiences
- Comfort in a fast paced environment
- Strong multitasking skills
- Ability to lift up to 40 pounds and stand for extended periods
- Willingness to work weekends and holidays
- Team spirit and clear communication
- Ability to read, write, and understand English
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in hospitality or customer service is a plus
- Strong multitasking and communication skills
- Ability to provide friendly and professional service
- Basic knowledge of food and wine is beneficial
- Ability to lift up to 40 pounds
- Ability to stand for extended periods
- Willingness to work weekends and holidays
- Ability to read, write, and understand English
- Team spirit and clear communication skills
Job Duties
- Greet guests with energy and enthusiasm
- Answer guest phone calls with professionalism and hospitality
- Follow checklists to set up the host area
- Maintain a professional image by adhering to appearance and behavior guidelines
- Keep track of table flow and dining room pacing
- Adjust seating plans to avoid bottlenecks
- Manage special seating requests
- Communicate with managers and team members to keep service seamless
- Support servers and service assistants
- Answer questions about food, wine, and experiences
- Share insights about Barrel Reserve wine
- Help with light side work and maintain the entry area
- Keep phone etiquette polished when handling calls and reservations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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