Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain that specializes in Italian-American cuisine and is well-known across the United States. The company prides itself on creating a warm, welcoming environment where guests can enjoy not only high-quality meals but also memorable dining experiences. Olive Garden has established itself as a favorite destination for families, friends, and individuals looking to celebrate occasions or simply enjoy a delicious meal in a comfortable setting. With many locations nationwide, the company emphasizes a family-style atmosphere, ensuring every guest feels at home while relishing delicious pasta, soups, salads, and more.
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Job Requirements
- high school diploma or equivalent
- ability to greet guests warmly and maintain excellent customer service
- willingness to follow sanitation and health safety protocols
- reliable and punctual
- ability to stand for extended periods
- flexibility to work varied shifts including evenings, weekends, and holidays
- ability to communicate effectively with guests and team members
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in customer service or hospitality highly desirable
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- friendly and welcoming demeanor
- basic knowledge of sanitation and safety practices
- flexibility to work various shifts including nights, weekends, and holidays
Job Duties
- greet guests warmly and provide excellent customer service
- manage guest seating and guide guests to their tables
- present clean menus and assist with guest inquiries
- ensure guest and team member areas are regularly sanitized and disinfected
- thank guests sincerely and invite them to return
- assist with phone inquiries and reservations as needed
- collaborate with team members to maintain a smooth dining flow
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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