Host

Orlando, FL, USA|Onsite

Job Overview

Employment Type

Hourly

Compensation

Type:

Hourly

Rate:

Range $17.00 - $22.00

Work Schedule

Day Shifts

Weekend Shifts

Night Shifts

Benefits

health insurance options

Dental insurance option

Vision insurance option

401k with company matching

paid time off program

employee dining discounts

Job Description

Bosphorous Turkish Cuisine is a renowned restaurant specializing in authentic Turkish dishes and a warm, inviting dining atmosphere. Known for its commitment to exceptional guest service and cultural hospitality, Bosphorous Turkish Cuisine offers an immersive experience where guests are welcomed with genuine Turkish greetings and treated to traditional flavors prepared with care and expertise. Established to bring the rich culinary heritage of Turkey to the community, the restaurant places a strong emphasis on hospitality, quality, and guest satisfaction, making it a popular destination for both locals and visitors.

We are currently looking for a dedicated and hardworking Hos... Show More

Job Requirements

Experience working as a host or in a similar role
standing/walking up to 8 hours continuously
lifting up to 50 lbs alone and up to 80 lbs as a team
availability to work days, nights, weekends, and holidays
ability to maintain a professional and welcoming demeanor at all times

Job Qualifications

At least one year of work experience in a similar role
excellent communication and interpersonal skills
ability to work in a fast-paced environment
friendly and outgoing personality
strong organizational skills
customer service oriented
basic knowledge of Turkish greetings or culture is a plus

Job Duties

Greet all guests immediately upon entry with a warm smile and say, 'Hosgeldeniz, welcome to Bosphorous'
approach guests by coming out from behind the host stand to ensure personal interaction
seat guests at desirable tables and ensure they are satisfied with their seating
open the front door for guests entering or leaving the building
provide menus, inform guests of their server's name, and communicate special requests or celebrations to the server
record guest names, party sizes, and provide estimated wait times when necessary
answer phone calls professionally with the greeting: 'Thank you for calling Bosphorous Turkish Cuisine location, this is name. How may I assist you?'
document large party inquiries and pass them to management for follow-up
maintain contact with servers to address dining details and guest concerns
check tables for availability, cleanliness, and proper setup regularly
keep the host stand and entry area clean and organized
ensure menu books are always clean and update with lunch specials when needed
record and manage dining reservations, including special requests and preferences
inspect and clean restrooms hourly
direct guests waiting to be seated to enjoy the bar or other waiting area
offer samples to passers-by when not otherwise engaged
relay messages to servers and bussers regarding large parties
thank departing guests and invite them to return with a farewell Turkish phrase
coordinate with and assist fellow employees to meet guests' needs and support restaurant operations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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