Red Lobster logo

Red Lobster

Host

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
Anniversary pay
discounted shift meals
dining discount
Career advancement opportunities

Job Description

Red Lobster is a renowned family-owned restaurant chain with a rich history spanning over fifty years. It originated from a simple vision to connect people to seafood and the coastal dining experience. Today, Red Lobster operates more than 500 restaurants across the country, creating a warm and inviting atmosphere where guests can enjoy their favorite meals and create memorable moments. Known for its commitment to quality food, excellent service, and community engagement, Red Lobster has become a beloved dining destination. Beyond serving great food, Red Lobster values its employees as an essential part of its family, fostering a supportive and... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Team player with attention to detail and ability to multi-task

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • Accurately quoting wait times and managing reservations
  • Catering to guests by providing special experiences
  • Escorting guests to their table and providing a seamless experience
  • Providing a warm farewell and invitation to return
  • Focusing on your team and guests - every decision you make should always have the guest and team in mind

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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