Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.66 - $20.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain known for its warm hospitality and signature Italian dining experience. Established as a leader in the casual dining industry, Olive Garden has successfully cultivated a welcoming environment where family values, high standards, and exceptional service combine to provide guests with memorable experiences. The company is part of the Darden Restaurants family, a leader in full-service dining with over 1,800 restaurants worldwide. With a focus on guest satisfaction, Olive Garden prides itself on quality food, outstanding customer service, and a commitment to a safe and enjoyable workplace.
Olive Garden is currently seeking enthusiastic... Show More
Olive Garden is currently seeking enthusiastic... Show More
Job Requirements
- High school diploma or equivalent
- Excellent communication and interpersonal skills
- Basic knowledge of food safety and sanitation
- Ability to work flexible hours including nights and weekends
- Ability to stand for long periods
- Positive attitude and a welcoming demeanor
- Customer-focused mindset
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or hospitality role is an asset
- Strong interpersonal and communication skills
- Ability to maintain a positive and friendly attitude even during busy times
- Basic knowledge of sanitation and safety protocols
- Ability to stand and walk for extended periods
- Comfortable working in a fast-paced environment
- Availability to work flexible shifts including evenings, weekends, and holidays
Job Duties
- Greet guests upon arrival with a warm smile and friendly demeanor
- Escort guests to their tables promptly and courteously
- Present clean menus and offer helpful menu suggestions
- Maintain cleanliness by regularly sanitizing and disinfecting guest and team member touch points
- Manage guest wait times and seating arrangements efficiently
- Thank guests sincerely at the end of their visit and invite them back
- Collaborate with the team to ensure smooth and safe restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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