Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
401(k) Plan
Flexible spending account
Dining Discounts
Job Description
The Capital Grille is a distinguished upscale steakhouse renowned for its masterfully prepared cuisine, exceptional service, and a comfortable yet sophisticated dining atmosphere. As part of a larger network of premier dining establishments, The Capital Grille prides itself on delivering an unparalleled guest experience through a combination of culinary excellence and attentive hospitality. The restaurant fosters a nurturing work environment where employees are encouraged to grow both personally and professionally, contributing to a dynamic team that values passion and commitment to quality.
For those aspiring to be an integral part of this elite dining experience, The Capital Grille offers th... Show More
For those aspiring to be an integral part of this elite dining experience, The Capital Grille offers th... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand and walk for extended periods
- Strong customer service orientation
- Ability to communicate clearly and politely
- Flexibility to work varied shifts including weekends and holidays
- Capacity to manage multiple tasks simultaneously
- Must be at least 18 years old
Job Qualifications
- Previous experience in a customer service or hospitality role preferred
- Excellent interpersonal and communication skills
- Ability to manage high volume guest interactions patiently and efficiently
- Strong organizational skills and attention to detail
- Positive attitude with a genuine passion for hospitality
- Ability to work flexible hours including evenings, weekends, and holidays
- Basic knowledge of restaurant operations and etiquette
Job Duties
- Greet guests warmly and engage in friendly conversation when seating
- Manage the restaurant waiting list during high volume periods to set accurate guest expectations
- Introduce guests to their servers ensuring a smooth transition
- Maintain cleanliness and sanitation of guest touch points throughout the dining area
- Thank guests sincerely as they leave and invite them to return
- Assist with seating arrangements to optimize guest flow and restaurant efficiency
- Communicate effectively with the front of house team to enhance guest service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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