Red Lobster logo

Red Lobster

Host

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $15.00
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability insurance
401(k) retirement savings plan
Anniversary pay
discounted shift meals

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain that has proudly served coastal cuisine for over fifty years. Beginning with just a single location, Red Lobster has blossomed into a fleet of over 500 restaurants across the country. The company is deeply rooted in a passion for seafood and delivering memorable dining experiences that connect guests to the ocean’s bounty. More than just a dining destination, Red Lobster views each location as a community hub where new guests become familiar friends and moments shared at the table are cherished. This commitment to quality, hospitality, and community has established Red... Show More

Job Requirements

  • Minimum age requirement met
  • Authorized to work in the country applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8-12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Minimum age requirement met
  • Authorized to work in the country applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8-12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • Accurately quoting wait times and managing reservations
  • Catering to guests by providing special experiences
  • Escorting guests to their table and providing a seamless experience
  • Providing a warm farewell and invitation to return
  • Focusing on your team and guests - every decision you make should always have the guest and team in mind

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location