Host

Murfreesboro, TN, USA|

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $17.00 - $20.00

Work Schedule

Flexible

Benefits

competitive pay

flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee Referral Program

Exclusive team member discounts

Closed on Thanksgiving and Christmas at most locations

401(k) retirement plan

Medical insurance

Dental Insurance

Vision Insurance

Paid sick leave

Job Description

P.F. Chang's is a world-renowned Asian-themed casual dining restaurant known for its innovative cuisine, vibrant atmosphere, and commitment to exceptional guest experiences. With locations across the United States and internationally, P.F. Chang's combines the essence of traditional Asian flavors with contemporary culinary creativity. At P.F. Chang's, the culture thrives on passion, teamwork, and celebrating life through family and food. As a respected leader in the restaurant industry, they focus on delivering quality, hospitality, and outstanding service that keeps guests coming back.

The role of a Host or Hostess at P.F. Chang's is a vital position responsible for creating a ... Show More

Job Requirements

Previous experience is not required – we will train you!
excellent customer service skills and etiquette
ability to execute proper sanitation practices and safety procedures
must be able to communicate effectively with co-workers and guests
flexibility to work a variety of shifts
ability to multi-task in a fast-paced, team-work environment

Job Qualifications

Excellent customer service skills and etiquette
ability to execute proper sanitation practices and safety procedures
ability to communicate effectively with co-workers and guests
flexibility to work a variety of shifts
ability to multi-task in a fast-paced, team-work environment

Job Duties

Interact courteously with guests (answer phones, greet guests, seat guests, make reservations, take food orders)
uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area and crowd control
learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
set and clear a table neatly and efficiently according to P.F. Chang’s specifications
learn curbside process and takeout expectations
conduct side-work as required for each shift

Job Qualifications

Experience

No experience required

Job Location

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