Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $17.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain recognized for its authentic Italian cuisine, warm hospitality, and inviting atmosphere. As part of Darden Restaurants, a leader in the hospitality industry, Olive Garden has established itself as a favorite dining destination for families and friends across various locations. The company prides itself on a culture that values teamwork, growth, and creating memorable experiences for guests. With a focus on sustainability and community involvement, Olive Garden continues to innovate while maintaining the charm of traditional Italian dining. Each restaurant offers a welcoming environment that emphasizes cleanliness, safety, and exceptional guest service,... Show More
Job Requirements
- High school diploma or equivalent
- Availability to work flexible schedules including evenings, weekends, and holidays
- Ability to stand for long periods
- Strong customer service orientation
- Ability to maintain cleanliness and sanitation standards
- Effective communication skills
- Must be at least 18 years old
Job Qualifications
- High school diploma or equivalent
- Previous experience in customer service or hospitality preferred
- Excellent communication and interpersonal skills
- Ability to stand and walk for extended periods
- Friendly and approachable demeanor
- Basic understanding of food service operations
- Strong organizational skills
Job Duties
- Greet guests warmly and create a welcoming atmosphere
- Manage seating arrangements efficiently to optimize table turnover
- Present clean menus and assist guests with menu suggestions
- Maintain sanitation and disinfection of guest and team member touch points regularly
- Communicate effectively with team members to ensure smooth service flow
- Thank guests sincerely and invite them to return
- Uphold health and safety standards throughout the dining area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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