Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $20.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Discounted Meal Program
Training opportunities
Career growth opportunities
Equal opportunity employer

Job Description

TooJay's is a well-established New York-style deli and bakery restaurant with a strong presence in Florida since 1981. Known for its piled-high sandwiches, hearty portions of homemade comfort foods, and made-from-scratch soups, salads, and baked goods, TooJay's has become a fan favorite among locals and visitors alike. Located at the Bluffs Shopping Center in Jupiter, this branch of TooJay's offers a vibrant and welcoming atmosphere where guests can enjoy Simply Great Food and Simply Great Experiences. The company prides itself on valuing its team members as its most important assets, fostering a positive and supportive work environment that encourages steady... Show More

Job Requirements

  • Must be at least 16 years of age
  • Willingness to work hard and learn
  • Ability to stand for entire shift
  • Ability to exert up to 20 pounds of force as needed
  • Ability to maneuver throughout dining and kitchen areas
  • Ability to reach overhead and carry trays
  • Ability to handle hot and cold beverages
  • Ability to bend below the waist
  • Ability to communicate intentions to co-workers
  • Approach guests in a friendly and service-oriented manner
  • Continuously clean high-touch points and restrooms
  • Maintain regular schedule as required by business needs
  • Maintain high standards of personal grooming
  • Wear proper uniform and use facial mask and gloves when required

Job Qualifications

  • Friendly and approachable demeanor
  • Good communication skills
  • Ability to stand for entire shift
  • Ability to work flexible hours
  • Customer service experience preferred but not required
  • Ability to follow health and safety guidelines
  • Ability to work well in a team environment

Job Duties

  • Greet guests as they arrive and create a welcoming atmosphere
  • Communicate accurate wait times to guests
  • Engage guests by suggesting favorite menu items
  • Manage seating arrangements efficiently
  • Maintain cleanliness of high-touch areas in the restaurant
  • Ensure compliance with health and safety protocols
  • Coordinate with team members to provide seamless guest service

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.