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The Capital Grille

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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
matching 401(k) plan
flexible spending accounts
Dining Discounts

Job Description

The Capital Grille is a well-established, upscale steakhouse and fine dining restaurant known for its masterfully prepared cuisine and exceptional service. It prides itself on offering a sophisticated dining experience in a comfortable and welcoming environment, making it a favorite destination for guests who appreciate quality food and outstanding hospitality. The Capital Grille's commitment to hospitality extends beyond its guests to its employees, providing a nurturing work atmosphere that encourages professional growth and development. With locations nationwide, The Capital Grille is recognized as a leader in the restaurant industry, celebrated for its attention to detail, elegant ambiance, and dedication to... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous hospitality or customer service experience preferred
  • Ability to communicate effectively with guests and staff
  • Strong multitasking skills
  • Patience and professionalism
  • Basic sanitation knowledge
  • Ability to work flexible hours including evenings and weekends

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in hospitality or customer service preferred
  • Strong interpersonal and communication skills
  • Ability to multitask and handle high-pressure situations
  • Positive attitude and friendly demeanor
  • Basic knowledge of restaurant operations
  • Ability to stand for extended periods

Job Duties

  • Greet guests with a warm smile and friendly conversation
  • Seat guests and introduce them to their server
  • Manage restaurant waiting list during high volume periods
  • Set accurate guest expectations regarding wait times
  • Maintain cleanliness and sanitation of guest touch points
  • Thank guests sincerely as they leave and invite them to return
  • Assist with other front-of-house operations as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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